SECOND IN LINE AT THE BARBERSHOP. 7:45 A.M. DAY TWO.

Competitive Saturday morning. Even though it is way early, we’re jockeying for position at Biano’s. Women have several choices in town but guys pretty much have Biano. And here he comes with the newspapers under his arm right now.

PANICALE, Umbria, Italy– Competitive Saturday morning. Even though it is way early, we’re jockeying for position at Biano’s. Women have several choices in town but guys pretty much have Biano. And here he comes with the newspapers under his arm right now. He turns his head away from the even earlier bird and mutters “We’ll get our coffee in a minute. Or we can just go now?” I wave him off and tell him to get to work, we’ll do it another day. I was so glad to be here that even being number two couldn’t mess with my Zen attitude. And strangely it paid off because it gave me plenty of time with La Nazione. There in the Umbria section, the whole front page was covered with photos and news of the flower petal art display going on in Spello the next day. Never been to Spello. Its streets appear to be filled with elaborately detailed mosaics of religious subjects all done in flowers. Must do this. Right after the trim. Hey, I needed that haircut didn’t I? Ok, ciao, ciao. Time is predictably flying because even having a early morning haircut is fun. Tourists. So easily amused.

Kiki and Fabiola in Panicale's Piazza with some Italian cappucchino to goPASS ME DOWN THE LINE, PANICALE

Leaving Biano’s I head home (go left) even though like Moses, I can smell the coffee in The Promised Land, just across the wide piazza (to the right). I’ll go get the girls up and come back with them. I told you I was feeling Zen. Friends before coffee? Where did that come from? Bronzed goddess Daniela and I fall into step together and do the usual weather chat. What I really want to say is How DID you get that tan? She seems to be in Bar Gallo all the time and always fresh as a daisy and dressed like a perfect fashion model. When does she tan? When does she shop? She peels off at a store and Linda takes her places coming out of her storeroom on one side of the street aimed for her store on the other. Arms full of vegetables in a plastic crate, hair flying behind her, she keeps moving but laughs and says over her shoulder, “We are all running down the corridors of the castello, no?” Well, yes. The town is so small, the walls enclose the houses that all connect one to the other and the “streets” are narrower than most office hallways. It is like we are all in the same building bustling about.

At home, I find that Kiki has gone to the bar because she assumed I would go there. She’s doing that foreigner thing and getting coffee to bring back to the house. What will they think of us? So, I head back and find her coming up the street with coffee in a tray held waiter-like over her head striking a pose and interrupting her gossipy walk with the also amazingly tanned and fabulous Fabiola who works at Linda’s. Again, when is the tan happening? No matter, we’ve got coffee to drink.

Lucci is a favorite friend of ours in Panicale, Umbria, ItalyLuccia is our friend Nico’s cousin. He designed our garden and she brought us wild strawberries she picked in the forest to plant in the garden. She and her sister are walking Denise home when they stop to talk to the three of us. Denise is Danish and we are American but its all non stop Italian, multiple conversations flying about, bouncing off the old stone walls. I’m talking to Lucci and as is often the case, with her she holds someone’s hand while she talks to them. Clasps it, warmly, fondly in a way that you know she is focused on only you. We talk of many things but it always comes quickly back to gardening, flowers. We say we are thinking of seeing the Corpus Domini floral displays the l’infiorata in Spello. Is it worth seeing? In unison, three heads tilt back, all hands rise palm up and they all sigh “Ah, Spello”. Evidently its ok. Earlier, after pizza in Paciano, we saw friends of Kiki’s scrambling about getting teams busy drawing chalk designs on the sidewalks there but here in Panicale hours later we don’t see anything happening. Will there be floral displays here too? Well, maybe. Depends. It is nearly 11 pm here and they will have been working since 2 in the afternoon in Spello the paper said.

umbrian rain. yes even in sunny italy some rain must fall. “Yes”, Lucci agrees “It should be like that, but here we are just four cats.” Siamo solo quattro gatti. What is with the magic number four? Quattro parole means short conversation and as always quattro gatti paints a perfect picture of deserted town piazza. We decide we need to see the display the next day. And see it in Spello. And hope that it doesn’t rain tonight like it has almost every evening. Even if the sun is out when it rains like in the photo, it would still make mess of the displays in the streets. As we part, I agree to come see Lucci’s terra sometime. Her earth. I say “garden?” “No, it’s more than that” she says and her sister nods. “Come see”. I will, I will. Sogni d’oro. Golden dreams.

QUATTRO GATTI IN FATTI

In the morning we three early risers slip into the piazza and there aren’t even four cats. It is just our footsteps we hear on the stones. Last night, after a wedding, the piazza was a happy riot of noise and action and friends dressed up in party clothes. Hardly recognized Nico in a black shirt and yellow tie. He is a retired professor and a hardworking artist and I didn’t know he had a tie. Molto chic. But that was last night. At Bar Gallo this morning it is just Aldo sorting sodas into the cooler and his wife Daniella serving coffee to the only customer: Biano the barber. Kiki and Midge cover him in compliments about my long, long overdue haircut. Maestro! Complimenti! Un Capolavoro! No, no he grins. I am merely a humble local artisan doing my work he says putting his hand near the marble floor to indicate his place in the haircutting world. And what is this? One more cat. Bruno with his Cheshire smile. Covered with paint. Aren’t you supposed to be on vacation today? Yes, but my wife is hardly speaking to me, he shrugs. Could be all the better vacation the men all reflect sagely. I show everyone the window on the back of my camera where I’ve got a photo of the plant Bruno brought by for Midge.

HOW MUCH DOES THAT BOUQUET WEIGH, ANYWAY?

umbrian flower explosion

That cactus Bruno loaned us must be forty or fifty pounds of Stay-Away-From-Me-I’ll-Stick-You-I-MEAN-IT plant. Piante Grasse they say here when they mean succulents like this. Or maybe just this kind? Not totally clear on that. This particular one is a big green cactus with long, eight inch flower buds. We have a really good sized one Bruno gave us years ago and it is ready to bloom. But his, even bigger one, is ready to bloom a day earlier and since he’s going to Tuscany tomorrow and would be gone when it is blooming he wants it to be appreciated. We drove out to his house yesterday to pick it up. Driving back we were showing it to everyone along the way. And this morning it had bloomed and covered itself with pale pink stars as big as apples. So, here we are. Aldo, Daniella, Biano and Bruno. How lucky are we to know these one, two, three, four cats and have them all to ourselves this quiet Sunday morning?

umbrian flower explosion

We thank Bruno for the flowers and Biano for the coffee and strike out across the still deserted piazza with purpose in our step. We are going to see yet more flowers.

The coffee paying thing is a fine game, by the way. They play it endlessly here and always act like it was their very first time. Biano told Daniela he was paying for everything when he saw us come in, before he said hi or anything. Quick as a snake. And when he saw Bruno come in, he said And Bruno too. Later, when we and Bruno try to pay before leaving Daniela points at Biano and Bruno grumbles Ma, no. Si, si. Grazie! It is an endless battle to see who can be the quickest and the most generous. Show up anywhere near the bar and you will be offered coffee. No coffee? Are you sure? Prosecco perhaps? But not this morning, we’re off on a road trip.

See you in Italy,

Stew Vreeland

LOOK, UP IN THE AIR, IT’S . . .

It’s a bird . . . it’s a plane . . . huh. It IS a plane. Hi, hi, it’s Stew and Midge – winging our way by Ryanair, from Stanstead outside London to Ciampino in Rome. So, how WAS Ryanair you ask?

Midge and Kiki in our Umbrian Garden. Salute.PANICALE, Umbria– . . . It’s a bird . . . it’s a plane . . . huh. It IS a plane. Hi, hi, it’s Stew and Midge – winging our way by Ryanair, from Stanstead outside London to Ciampino in Rome. So, how WAS Ryanair you ask? Well, gosh, everyone just put the total fear in us of Ryanair. Said it would be gritty and more bare bones than we could possibly imagine. We prepared for the el-cheapo worst. But, it was fine. Can I say this? Will anyone believe me if I say our Ryanair flight was much better than the AA flight we took across the pond. Those AA seats were of finest Corinthian Masonite mixed with construction rubble. Our Ryanair flight on the other hand had comfy leather seats, was clean, clean and clean. Ciampino and Stanstead were both fine. Seemed new and with every service I would expect. And for us, Ciampino was fast. Much calmer than the regular Rome airport. Starting from Ciampino clipped an hour off any drive we have ever taken from Fiumincino. Fiumicino is clear out of town over on the Mediterranean for crying out loud. Ciampino is on the East and just way easier to get to A1 from there. Two hours from Ciampino to Panicale vs at least three hours on any other flight landing at Fiumicino. Maybe just luck. No idea as we have only taken that flight this one time. More news as it becomes available.

We kept following the A1 signs north (Firenze/Napoli) and at a certain point it looked like we could keep following the big green signs north that said Firenze but we also could see an A1 sign to Firenze and we took that. It ended up saying Napoli/Orvieto and was three faultless lanes wide and no trucks to speak of until we got to Orvieto. It may be that we took A1 sooner rather than continue on the “annulare” around Rome. They run rather parallel. Around Orevieto we recognized where we were and started getting regular truck traffic. Regardless, at that point we were the horse sensing his dinner back at the barn and we were galloping down the road. Andrea, (Masolino’s restaurant next to our house) put the kettle on, we’re on our way. Let the festivities and the double kisses around town begin. We’re almost home. We will know we really have arrived when we have settled in and are having lunch in the garden with Kiki. And that is just what we did the first day as you can see. Look how tall the rosemary has grown since we’ve been gone. Do you think it missed us? We can hope.

Can’t tell you what a rush it was to see the New York Times article about Panicale taped to the door of Aldo’s Cafe here. Felt like a part of us had arrived before we did. So negligent in writing. Pouting about needing new experiences on the ground? Maybe that was it, also we were moving and having a graduation for our youngest daughter. When did life get so crazy busy? Our family motto requires it: Having Fun as Fast as We Can. Words to live by. Up to a point!

Ok, I love it when we can really say:

See you in Italy!

Stew Vreeland

Easter in Italy. And in the New York Times

The nicest writer from the New York Times found us via the internet, called us and interviewed us about Easter in Italy. Specifically the Pasquetta fun that happens in Panicale, in Umbria the day after Easter.

NEW YORK–Che shock. We’ve been discovered? The nicest writer from the New York Times found us via the internet, called us and interviewed us about Easter in Italy. Specifically the Pasquetta fun that happens in Panicale, in Umbria the day after Easter. She wrote about us and then passed us over to the photo editor and lo and behold: There we were in the Sunday Travel Section of the New York Times! Fairly unreal seeing our words and pictures in that august publication. And yes, I was at the Yarmouth Texaco station at 6 am that Sunday morning! Getting the traditional “five copies for my mother”. Check out MariaLisa Calta’s whole story at the orange link here.

Our full original story, with additional photos, is here, below.

See you in Italy,

Stew Vreeland

The big cheese keeps on rolling. Things you may see in Italy during Easter

cheese rolling in italy on the day after easter. tradition?
PANICALE, Umbria, Italy–At Easter, I often like to ponder which came first: the Bunny or the Egg. I was almost starting to make headway on that abstract chocolate-based concept, when from out of the clear blue day-after-Easter-sky comes: Cheese Rolling. What could the seasonal tie-in be? Panicalesi are known to eat cheese; but, as far as I know, they don’t make any of it. Wine, yes. Olive oil, yes. The sport itself seems to be the slightly demented offspring of the marriage of bowling and golf. Not a very wide spread sport, it may be only practiced in the Umbrian hilltown of Panicale, for all I know. What I do know is that it takes place every year on the Monday after Easter, Pasquetta (little Easter), and is called by the locals “Ruzzolone” or The Big Wheel.
cheese rolling in italy on the day after easter (Pasqua).  a Pasquetta tradition?
There is a course (of course, of course) laid out in the streets around the village walls. Whoever “bowls” their Big Wheel O’ Cheese around the course in the fewest “strokes” wins. The gioccatori (sounds like jokers, but means players) wrap leather straps with wood handles around the cheese and send a perfectly good nine pounds of round cheese lurching wildly down the curving street with somewhat of a yo-yo and string effect. The cheese rolls, the crowd runs along side of it and someone marks where it wobbles to a stop with bit of chalk on the street. That is, when it stops on the street. Being cheese, it is a bit hard to control and the pecorino often wheels off the course and starts bouncing off down the hillside, through the olives, local officials in hot pursuit like kids chasing after the Gingerbread Man. Or, the unwieldly wheel of pecorino will stay on the road, whew, but get wedged, rats, under the one Fiat Uno that didn’t get the No Parking message. The winner takes the wheel of Pecorino home our friend Francesco tells us. Not that I know what someone would want with a cheese that has really “been around” like these have. As Francesco says “maybe they should give it to the losers”! If the cheese hits one of the village’s stout stone walls wrong, then the game and the cheese are all over, anyway. Si Mangia! Pecorino is local cheese made from sheep’s milk. Milking a sheep. Can you picture that?
cheese rolling in Italy the day after Easter. the cheese goes off course. later a bad band
Regardless, long before our first outdoor cheese race had concluded, the crowd had heard the band “music” off in the piazza and had wandered that direction for the milling about, for the free wine and for the ever popular, post game hard boiled eggs, all being served by the apt sounding Pro Loco. I know it means Local Promotion Group, plus or minus, but doesn’t Pro Loco look like it could mean Pro Crazy? Curiously, as soon as the music started, no one seemed to know or care if the annual cheese rolling contest had a winner or not. And what a sight the band was! Reminiscent of the finest Fellini. The band we saw was named “Bandaccia” (Bad Band) and pots and pans and car horns and stuffed animals were involved, as you can see in the photo above. In spite of their name, they weren’t actually all that bad, but quite loud and festive – in a Spike Jones sort of way! Even though we’re going to miss the festivities this year by a few days, we’re happy to know that somewhere there is something this dizzy and whimsical signaling the happy start of spring. I know all our friends in Panicale are counting the days till this year’s Running of the Cheeses. Happy Pasquetta to all!

See you in Italy!

Stew Vreeland

More low impact fun in Italy

low impact fun in Italy
PANICALE, Umbria, Italy–It may LOOK like I am just standing absentmindedly in the piazza. See shady character in center photo. That could be me. Spending quality time gazing pensively at my reflection in the back window of an allegedly Smart, but very dusty car. And photodocumenting the moment for all posterity. It may not seem like a productive way to do business. But don’t be fooled. This is power networking I am doing here.

I am, at some level, just waiting. For a miracle. Named Maurizio. Katia says if anyone can unscramble my bushel basket of computer wires and modems and routers and random equipment and make their sum total equal me being on broadband, it just might be her Maurizio aka “Bel Genio”. So, I’ve left the olive harvest celebration lunch and am pacing myself back and forth around the edges of Piazza Regina Margherita. No Maurizio so far.

Ah, but what is this? It is our dear Swedish friend Gun (pronounced goon, not gun) sliding into the piazza in her battleship gray Fiat Panda. This car works for a living. And looks it. Gun uses it like it is a two ton diesel dump truck. She has her cheery Dutch friend with her. We air kiss through the open car window and banter a bit. You have to catch a moment of Gun’s time when and where you can. She says, in a long suffering way, that she has thirty Swedes working for her, picking olives for their room and board. She says feeding them is a full time job; so, she isn’t certain Who is working for Whom. “And Some of them are So Old”, she cries. “They can hardly pick. But they eat like starved people”.

Gun is a bit over 70, but doesn’t look it or act it; you have to know she means typical old people. NOT like her. Well, they couldn’t be like her. No one in their right mind works as hard as she does. I know, I know! Ask me! I have an idea Gun – Why not feed these lollygagging old people according to how well they pick, and see if they pick up the pace? There is the “woosh” of air brakes and our whole field of vision is filled with one apartment-sized tour bus. It is Her Swedes coming back from their olive oil pressing. Gun’s son, the Swedish priest, is in the front window – tour guide microphone in hand. They spill out of the bus and swarm around us, covering her in bright, perky Swedish. She gives me a wistful look, and I’ve lost her.

But look over there. Isn’t that Giancarlo in his shiny acid green Fiat? He’s pulled up to the Stop sign, he rolls down his window, takes a furtive last drag, and kicks a butt out on the street and makes an appointment to for us to get together the next day. We’ve both got cell phones, land lines, emails. But he acts like he totally expected to see me right there, right then. Ok, there he goes. See you tomorrow.

A young guy goes by in a car. Is that our Maurizio? Nope. Guess not. Like I said, I have a cell phone and, just to prove it, it is ringing away. Oh. Hi. It is Maurizio. I hear laughing and see him, waving, a few feet behind me. That WAS him in the car. All the planets aligned in under five minutes of piazza standing. And a couple hours later, Bravo Maurizio had us wired. Life as we know it can go on.

Some of my finest work.

See you in Italy (I’ll be the one in the piazza)

Stew Vreeland